1/2 cup butter
1 (3 oz.) pkg cream cheese
1 cup sugar
1/2 teaspoon baking powder
1 egg
2 2/3 c. flour

Filling
1 tablespoon melted butter
1/2 cup granulated sugar
1 tablespoon cinnamon

Cream butter, cream cheese and sugar until fluffy, add egg and beat well. Add sifted dry ingredients and mix well. Divide in half and chill. Roll out 1 at a time to 8"x12". Spread each piece with 1/2 tablespoon melted butter and then sprinkle with 1/4 c. sugar and 1/2 T. cinnamon. Roll up, very tight and freeze. Cut 1/4" and bake at 375° for 8-10 minutes.